Cioccolato

We stock a large range of chocolates (from traditional gianduiotti and cuneesi, to more unusual chocolates featuring such ingredients as sea salt, truffles, and pit-aged fossa cheese), chocolate bars, chocolate spreads and dragées selected from the finest Italian chocolate makers.

Leone "Gianduioso"
A gianduiotto paste made exclusively from PGI Piedmont hazelnuts sold in a handy tube you can carry around with you. Gluten free.
Manufacturer: Leone
La Perla "Gianduiotti"
Made exclusively from Piedmont hazelnuts strictly to the original method of production of authentic Turin gianduiotti, the ‘Giandujot’ is...
Manufacturer: La Perla
Strega Goccioloni
A unique and exclusive Strega confection, these extra dark chocolates are filled with Strega liqueur and are shaped like the liqueur...
Manufacturer: Strega
La Molina choco cakes gr 200/gr 480
Choco cakes to share at the table as a rich dessert. -Milk chocolate gianduia cake: on a base of thin milk chocolate a delicate gianduia...
Manufacturer: La Molina
La Molina Hot chocolate
Dark chocolate cocoa and sugar, without added fats or thickeners. With the content of one tin, following La Molina's recipe it's possible...
Manufacturer: La Molina
La Molina Molisnack
Eight different flavors of mini chocolate bars: dark chocolate with hazelnuts, gianduia milk chocolate and hazelnuts, salty gianduia and...
Manufacturer: La Molina
Amedei "Napolitains"
Mini neapolitains individually wrapped and beautifully gift-boxed. Ideal for keeping a supply of your favourite chocolate close at hand and...
Manufacturer: Amedei
Praline Gardini
Manufacturer: Gardini
Bodrato candied orange and lemon peels
The intense and persistent taste of Bodrato's dark chocolate married with the pleasant fragrance of candied orange and lemon peels, creates...
Manufacturer: Bodrato
Peccatucci di Mamma Andrea candied orange peel
Sicilian oranges are candied and hand dipped in dark chocolate. Beautifully packaged in elegant gift boxes.

Pages

Our suppliers

Back to Top